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franchise a critically acclaimed indian fast casual RESTAURANT 

Why Curry Up Now?

We're unique. We're different. We're awesomely good. 

Curry Up Now does not serve your average Indian fare. Think tikka masala burritos, deconstructed samosas and sexy fries. We take traditional Indian flavors and present them in a friendly, recognizable way. We make Indian food easy to order and approachable to all. 

Our brand is nationally recognized and has won awards such as Fast Casual's Top 100 Movers & Shakers, Forbes Magazine 30 Under 30, Zagat 30 Under 30 and accolades such as Eater "Best Indian Restaurants", SFIST "12 Best Food Trucks in SF", Thrillist "Best Burritos in the Mission", 7x7 "100 Things to Eat Before You Die", plus many others. 

Restaurants are beautifully branded and simple to build. Our footprint is between 1,200-3000, with a seating capacity of 40-150, which allows our concept to fit into new developments as well as existing restaurants. 


Get in touch with us

If you are interested in franchising, please answer a few questions below, and we will be in touch as soon as possible.