Indian Takeaway in Durham NC: The Full Guide to What Curry Up Now Serves at UHill
Durham's food scene has expanded significantly over the last decade. The Research Triangle pulls in residents from all over the world, and the dining options have grown with that demographic shift. But if you're searching specifically for Indian takeaway in Durham, the landscape narrows fast. You want something that delivers on flavor, handles dietary requirements seriously, moves quickly for a weeknight pickup, and isn't a fifty-minute sit-down commitment every time you want a good meal.
Curry Up Now at UHill handles all of that.
The Durham location sits at 3105 Shannon Rd, Suite 101, Building 2, and it's been doing something distinct since it opened. This isn't a traditional Indian restaurant in the long-tablecloth sense. It's Curry Up Now's particular approach to Indian street food, which means the tikka masala burrito, the deconstructed samosa, the kathi rolls, the thali platters, and an entire lineup of shareable street food that functions equally well as a dine-in experience and a takeout order.
Order Indian takeaway online from Curry Up Now Durham here.
What "Indian Takeaway" Means at Curry Up Now
The concept Curry Up Now built over fifteen years is specifically designed around fast service and portable formats. The original menu, developed on a food truck in Burlingame, California in 2009, was engineered for people eating standing up or walking away from a window. That DNA never left.
The Durham menu inherits this logic. Burritos, bowls, kathi rolls, and naan wraps are the backbone of the handwich section, and every one of them holds well in transit. You can order for a family of four, pick it up in ten minutes, and everything arrives as intended. The bowls stack cleanly. The burritos don't collapse. The street food items like chole bhature and pav bhaji come packaged to stay coherent until you get home.
The Menu: What to Order for Takeaway
For Your First Order
Start with the Tikka Masala Burrito at $13. It's the dish that defines the brand, and it earns that reputation. Tandoori-cooked chicken or paneer, turmeric fenugreek rice, chana garbanzo masala, and sliced onions wrapped in a flour tortilla. The sauce doesn't overpower the components. Everything works as a system.
Add the Deconstructed Samosa at $14 as a shared starter. If you've never had proper chaat before, this is a clean entry point. Chana masala base, fresh pico, green and tamarind chutneys, and crispy sev noodles on top. It's one of those dishes that looks like a lot is happening until you take a bite and realize it's all working toward the same thing.
Bowls for Weeknight Pickups
The Punjabi By Nature Bowl at $14 is one of the most popular orders at Durham. Saag paneer, tikka masala, daal or chana masala, turmeric rice, mango chutney, and pico. It's a complete meal in a single container, and it reheats without losing much. For anyone who meal-preps or wants to grab a few ahead of a busy week, the Family Style Entrées in 16oz containers are worth knowing about. Chicken Tikka Masala, Butter Chicken, Saag Paneer, Kadhai Chicken, and more, all at $15 each, served with your choice of rice, cauliflower rice, or naan.
Street Food for Groups
The street food section is where things get interesting for group takeaway orders. Chole bhature ($14), samosa chaat ($9), papdi chaat ($9), kachori chaat ($9), pani puri ($8), and bhel puri ($9) all travel reasonably well and create a chaat spread experience at home that most Durham residents can't easily replicate. The Croissant Dabeli at $8 is a Durham-specific item worth trying: a croissant bun filled with the spicy, tangy Maharashtrian potato filling, topped with crunchy garnish. Note it contains peanuts.
Kathi Rolls and Naan Wraps
Kathi rolls at $12 are possibly the most underrated item on the takeaway menu. The egg-washed flatbread, the choice of protein, cilantro chutney, and crispy fryums create a hand-held that's genuinely good cold as well as hot. Order extras if you're feeding a group.
See the full Durham takeaway menu here.
Halal Indian Food in Durham
The halal question is front and center for a large portion of Durham's Indian-origin and Muslim communities, and Curry Up Now's Durham location addresses it directly. All proteins served at the UHill location are halal-certified. This covers every chicken dish, every lamb preparation, and every protein option on the full menu.
This means when you order the Lamb Burrito ($14), the Chicken Tikka Masala Entrée ($15), or the Butter Chicken Bowl, you're getting halal-sourced protein without needing to ask for a special version or substitute something out. It's the standard menu, not a workaround.
For the Durham community specifically, which includes a significant South Asian Muslim population connected to Duke University and the broader Research Triangle workforce, this is a practical point rather than a marketing footnote. You can order for the whole table without coordinating two separate pickups.
Vegan and Vegetarian Options
Nearly a third of the Durham menu is naturally plant-based. The Hella Vegan Burrito ($13) uses housemade samosa, chutneys, turmeric rice, and chana masala. The Peace.Love.Vegan Burrito ($14) uses soy and wheat-based vegan chicken as its protein. The full vegan thali (Peace.Love.Vegan Thali, $21) includes vegan chicken masala, daal, chana masala, paratha, mango chutney, and fryums.
For vegetarians, the Paneer Tikka Masala Entrée, Butter Paneer, Kadhai Paneer, and Saag Spinach Paneer are all available in the family-style entrée section.
Delivery vs. Pickup for Durham Indian Takeaway
Both options are available. Online ordering is live at order.curryupnow.com/menu/uhill-curry-up-now for direct pickup. Delivery is also available through the ordering platform with service running 11am to 9pm daily. Pickup orders are generally ready in ten to fifteen minutes during off-peak hours.
The Durham location is also available through third-party delivery apps if you prefer to stay within a platform you already use. Hours are 11am to 9pm Monday through Sunday.
Find the Durham location and get directions here.
Catering Indian Food in Durham
If you're planning an office lunch, team event, or private gathering in Durham, the catering program applies at this location. The Durham menu includes a dedicated Catering section with individual box meals, group packages, and the full party pack options referenced on the Curry Up Now catering page. The Durham location specifically offers: Variety Burrito and Salad Pack, DIY Indian Tacos (serves 20, $330), Grazing Platter with street food chaat ($340, serves 20), and The Great Indian Buffet with three entrees, naan, rice, and accompaniments ($450).
FAQ: Indian Takeaway in Durham NC
Where can I get Indian takeaway in Durham, NC? Curry Up Now at 3105 Shannon Rd, Suite 101, Building 2, Durham, NC 27707 offers Indian takeaway with online ordering for both pickup and delivery. Order here.
Is the Indian food at Curry Up Now Durham halal? Yes. All proteins at the Durham location are halal-certified. This includes all chicken, lamb, and other meat dishes on the full menu.
What are the best Indian dishes for takeaway in Durham? The Tikka Masala Burrito, Punjabi By Nature Bowl, and Kathi Roll are consistently the best-performing takeaway orders. For groups, the 16oz Family Style Entrées in Chicken Tikka Masala, Butter Chicken, or Lamb Rogan Josh pair well with the Turmeric Fenugreek Rice and a side of naan.
Does Curry Up Now Durham offer delivery? Yes. Delivery runs 11am to 9pm daily through the online ordering platform and through third-party delivery apps.
What vegan Indian takeaway options are available in Durham? Several. The Hella Vegan Burrito, Peace.Love.Vegan Burrito, Hella Vegan Bowl, Peace.Love.Vegan Bowl, and the full vegan thali are all plant-based. Street food options including bhel puri, pani puri, papdi chaat, and guac sev puri are also vegan.
What time does Curry Up Now Durham close? The Durham location is open 11am to 9pm Monday through Sunday.
